{"id":12144,"date":"2025-12-10T14:50:28","date_gmt":"2025-12-10T11:50:28","guid":{"rendered":"https:\/\/www.diatrofiki.com.gr\/gigantes-me-loukanika-ston-fourno\/"},"modified":"2025-12-11T15:05:57","modified_gmt":"2025-12-11T12:05:57","slug":"giant-beans-with-sausages-in-the-oven","status":"publish","type":"post","link":"https:\/\/www.diatrofiki.com.gr\/en\/giant-beans-with-sausages-in-the-oven\/","title":{"rendered":"Giant beans with sausages in the oven"},"content":{"rendered":"\n<h4 class=\"wp-block-heading\">Giant beans with sausages in the oven<\/h4>\n\n\n\n<h5 class=\"wp-block-heading\">Ingredients (for 4-6 servings)<\/h5>\n\n\n\n<p>\u2219450 g AGRON POIEMATA giant beans<br>\u22192-3 village sausages (spicy or with leeks, depending on your preferences)<br>\u22191 large onion, finely chopped<br>\u22192 cloves of garlic, sliced or finely chopped<br>\u22192 red peppers, finely diced<br>\u2219400 g chopped tomatoes (or grated tomatoes) AGRON POEMATA<br>\u2219120 ml olive oil (about 3\/4 cup)<br>\u22191 tbsp tomato paste AGRON POEMATA<br>\u22191 tbsp dried thyme or oregano<br>\u2219Salt and freshly ground pepper<br>\u2219A little fresh parsley, finely chopped (for serving)<br>\u2219Feta cheese (optional, for serving)<\/p>\n\n\n\n<h5 class=\"wp-block-heading\">Instructions<\/h5>\n\n\n\n<ol class=\"wp-block-list\">\n<li><strong>Preparing the beans:<br><\/strong>The night before, place the beans in a large pot with cold water and let them soak for at least 12 hours. The next day, drain them, rinse well, and place them in a clean pot with plenty of water. Boil until soft but still holding their shape, about 50 minutes. Drain and set aside.<\/li>\n\n\n\n<li><strong>Preparing the sauce:<br><\/strong>Preheat the oven to 200\u00b0C (fan or conventional). In a large frying pan or pot, heat half of the olive oil. Add the sausages cut into rounds or pieces and saut\u00e9 for 3-4 minutes until browned. Add the chopped onion, garlic, and peppers. Saut\u00e9 for 4-5 minutes until softened. Add the tomato paste and stir for 1 minute. Then add the chopped tomatoes (or grated tomatoes), herbs, salt, and pepper. Let the sauce simmer for 5-10 minutes.<\/li>\n\n\n\n<li><strong>Baking:<br><\/strong>Transfer the drained beans to a large ovenproof dish. Pour the sauce with the sausages and the remaining olive oil over them. Mix well to coat everything evenly. Add a little hot water if needed, just enough to barely cover the beans (about 1 cup). Bake for 30-40 minutes until the liquids are absorbed, the beans have softened, and the sauce has thickened.<\/li>\n<\/ol>\n\n\n\n<p><strong>Serving<\/strong><\/p>\n\n\n\n<p>Serve hot, sprinkled with fresh parsley and grated feta cheese.<br>Enjoy with fresh bread. <\/p>\n\n\n\n<p><strong>Bon app\u00e9tit!<\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Giant beans with sausages in the oven Ingredients (for 4-6 servings) \u2219450 g AGRON POIEMATA giant beans\u22192-3 village sausages (spicy or with leeks, depending on your preferences)\u22191 large onion, finely chopped\u22192 cloves of garlic, sliced or finely chopped\u22192 red peppers, finely diced\u2219400 g chopped tomatoes (or grated tomatoes) AGRON POEMATA\u2219120 ml olive oil (about 3\/4 [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":12145,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[1],"tags":[],"class_list":["post-12144","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-choris-katigoria"],"_links":{"self":[{"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/posts\/12144","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/comments?post=12144"}],"version-history":[{"count":3,"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/posts\/12144\/revisions"}],"predecessor-version":[{"id":12330,"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/posts\/12144\/revisions\/12330"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/media\/12145"}],"wp:attachment":[{"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/media?parent=12144"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/categories?post=12144"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.diatrofiki.com.gr\/en\/wp-json\/wp\/v2\/tags?post=12144"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}